The Hayes Valley Chardonnay was created to find a happy balance between what used to be known as “California Style” heavily oaked Chardonnay and what is currently the trend in California with unoaked Chardonnays. The Hayes Valley Chardonnay uses just 20% oak influence and hits the middle ground of the two leaving you with just a kiss of oak.  

Tasting Notes

Color: Medium Straw, Golden
Aroma: Lemon, Pineapple
Structure: Soft Tannins, Moderate Acidity, Long Finish
Flavors: Papaya, Vanilla, Caramel, Light Oak

Production Notes

100% Chardonnay

Food Pairing Notes

Lobster, Pork Chops, Salad with Sliced Almonds